Harvested from organic projects in the Dominican Republic. Our Raw organic cacao nibs are a great way to treat yourself and stay healthy.
We, at Farmeks, take only the best raw organic cacao beans, naturally dried at low temperatures to retain all of the plants natural nutrients. We then remove the husk and film surrounding the beans and break them into nibs for easier use.
The cacao bean has long been known for its use in making chocolate, and with these nibs, you can have a go yourself. However, what is now being discovered are the amazing health benefits of the raw bean. As it contains resveratrol, magnesium iron and more, pure cacao has amazing anti-aging antioxidants.
Cacao is high in fiber but low in sugar and salt. It is a source of magnesium that contributes to electrolyte balance and normal energy metabolism. It is also a source of Potassium that contributes to the maintenance of normal blood pressure. Cacao is a source of iron that contributes to normal cognitive and immune system function.
With all of that goodness packed into one bean, you will be forgiven for trying to fit it in your diet wherever you can.
USAGE: Cacao is more versitile than you think, not only does it make great chocolate, you can add it raw to your smoothies, sprinkle it on muesli or cereal. You can even bake it into cookies and flapjacks for a tasty crunch.